Dining At Ebro Greyhound Park and Poker Room

Chef’s Features of the Week
Nov 30th – Dec 6th
 
                                                                                             
                                                                                           Thursday $11.99                                                                                              Scallops Tempura
Wild Rice, Broccoli & Cauliflower, Garlic Toast
 
Friday    
6 oz Flat Iron Steak $11.99
Idaho Russet Potatoes, Squash & Zucchini Blend, Roll
OR
Chicken Alfredo $11.99   
Fettuccine Noodles, Side Salad, Garlic Toast 
 
Saturday    
Fried Pork Chops $10.99
Garlic Herb Mashed Potatoes & Gravy, Emerald Peas & Carrots, 
Garlic Toast
OR 
Savory Pot Roast $11.99
Garlic Herb Mashed Potatoes & Gravy, Emerald Peas & Carrots, 
Garlic Toast
 
Sunday     $10.99
Montreal Roasted Chicken
Rice Pilaf, Zipper Peas, Roll
 
Tuesday     $10.99
Red & White Ravioli
Side Salad, Garlic Toast
 
Wednesday    $10.99 
Mini Meat Loaf
Whipped Potatoes & Gravy, Southern Cream Corn, Roll
 
 
Come for Dinner Go Home a Winner